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Charles St. Amand joined Suffolk University's Communication & Journalism Department as its Practitioner in Residence in July 2018 after working 31 years in community journalism, most recently as editor of the Sentinel & Enterprise in Fitchburg, Mass. A 1986 graduate of Suffolk...
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Yankee Quill Luncheon | Hall of Fame Dinner
Meg Heckman is a journalist, author and educator focused on building a news ecosystem that is robust, diverse and equipped to serve all segments of society. Her core research examines the practice and evolution of journalism through a feminist lens...
I served as a photojournalist at the St Louis Post-Dispatch for 20 years. For 15 of those years I was director of photography and Asst managing editor for technology. I am a five-time Pulitzer Nominee for photojournalism - lost all those times making me a 5-time loser.
I left the...
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Antonia Noori Farzan is a Rhode Island native who joined The Providence Journal in 2021. She previously worked at The Washington Post and, before that, spent several years at alt-weeklies in Arizona and Florida. Antonia is a graduate of Columbia University Graduate...
CONFERENCE HOME | SCHEDULE | SPONSORS | REGISTERMike Cote has worked as a reporter and editor for newspapers and magazines in New Hampshire, Florida and Colorado for more than 30 years. He also taught public affairs reporting and news editing at the University of Colorado.
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Yankee Quill Luncheon | Hall of Fame Dinner
Jamie Kageleiry is the former executive editor of the community newspaper The Martha’s Vineyard Times, formerly worked as an editor at Yankee Magazine, Martha’s Vineyard Magazine, and Edible Vineyard. She is currently the director of publications for Bluedot Living Magazine,...
Craig Garnett has written a weekly editorial and column for the Uvalde Leader-News since 1982, winning several dozen first place awards from the Texas Press Association and the South Texas Press Association.
Garnett was born in Altus, Oklahoma, and graduated from Southern Methodist University in 1975 with a BA in...